Apples combine fiber, flavonoids and antioxidant nutrients in a way that is unique and unmatched by other fruits. They have no fat, cholesterol or sodium and contain potassium, vitamin C and... Read more
LONDON – The Middle East coronavirus that has killed 40 people since emerging late last year has not yet reached pandemic potential, and may simply die out, according to new estimates... Read more
The amount of radiation you’re exposed to from airport scanners is extremely low, according to a new report. People absorb less radiation while undergoing the scan than they do while waiting... Read more
Sleep-deprived teens make poor food choices, a new study finds. “Not only do sleepy teens, on average, eat more food that’s bad for them, they also eat less food that is good for them,” stud... Read more
In one study that asked dieters to drink water before a meal, for instance, “the water enhanced the weight loss,” said Brenda Davy, a professor at Virginia Tech who led some of the work incl... Read more
The number of American children who suffer from food and skin allergies has increased dramatically in recent years, a new government report shows. Interestingly, the prevalence of food and r... Read more
Those late-night ads telling aging men that “low T” may be the reason they’ve lost the spring in their step appear to be reaching their audience. Use of testosterone therapy has increased dr... Read more
“It seems very clear that medications can help. They’re not the magic bullet but you do improve your chances of quitting – generally – if you try them. And as far as we can tell,... Read more
Elevated blood sugar levels may increase a person’s risk for Alzheimer’s disease, according to a new study. Previous research has suggested that diabetes may be a risk factor for Alzheimer’s... Read more
Previous studies have found short-term benefits of exercise for fibromyalgia, a poorly understood disorder that includes joint pain, tenderness, fatigue and depression and affects an estimat... Read more
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